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–+ servings

Berry Yogurt Parfait

Berry Yogurt Parfait is a light, refreshing, and nutritious breakfast layered with creamy yogurt, crunchy granola, and fresh seasonal berries. It’s not only visually beautiful but also a quick and customizable meal that requires no cooking. This parfait provides a perfect balance of protein, fiber, and natural sweetness, making it a great choice for busy mornings, meal prep, or even as a healthy dessert. You can prepare it in individual jars for a grab-and-go breakfast or assemble it in a tall glass to impress guests at brunch. With endless topping options like nuts, seeds, or a drizzle of honey, this recipe is both versatile and family-friendly.
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Prep Time 10 minutes
Total Time 10 minutes
Servings: 2
Ingredients Method Nutrition Notes

Ingredients
 
 

  • 2 cups Greek yogurt plain or vanilla
  • 1 cup granola
  • 1 cup strawberries sliced
  • 1/2 cup blueberries
  • 1/2 cup raspberries
  • 2 tsp honey or maple syrup optional
  • 2 tbsp chopped almonds or walnuts optional

Method
 

  1. In two serving glasses or jars, start with a layer of yogurt at the bottom.
  2. Add a layer of granola, followed by a mix of strawberries, blueberries, and raspberries.
  3. Repeat the layers until the glasses are full, finishing with berries on top.
  4. Drizzle with honey or maple syrup if desired and sprinkle with nuts for crunch.
  5. Serve immediately or refrigerate for up to 1 day for a grab-and-go option.

Nutrition Facts (per serving)

Calories: 350kcalCarbohydrates: 50gProtein: 15gFat: 12g

Notes

Use dairy-free yogurt and nut-free granola for a vegan or allergy-friendly version.
Swap berries for seasonal fruits like peaches, mango, or apples.
For meal prep, keep the granola separate until serving to maintain crunchiness.

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