By /
Jump to Recipe Print Recipe

Overnight Oats with Berries

Overnight Oats with Berries are a quick, healthy, and delicious breakfast that you can prepare the night before. Rolled oats are combined with milk and yogurt, then chilled overnight to create a creamy base. Topped with fresh berries and a drizzle of honey, this recipe is perfect for busy mornings or meal prep.
Print Recipe Pin Recipe
Prep Time 10 minutes
Rest Time 8 hours
Total Time 8 hours 10 minutes
Servings: 2
Ingredients Method Nutrition Notes

Ingredients
 
 

  • 1 cup rolled oats
  • 1 cup milk dairy or plant-based
  • 1/2 cup Greek yogurt
  • 1 tbsp chia seeds
  • 1 tbsp honey or maple syrup
  • 1/2 tsp vanilla extract
  • 1/2 cup strawberries sliced
  • 1/2 cup blueberries
  • 1 tbsp chopped almonds optional

Method
 

  1. In a medium bowl or mason jar, combine rolled oats, milk, yogurt, chia seeds, honey, and vanilla. Stir well to combine.
  2. Cover and refrigerate overnight, or for at least 6 hours.
  3. In the morning, stir the oats and add a splash of milk if the mixture is too thick.
  4. Top with strawberries, blueberries, and almonds before serving.

Nutrition Facts (per serving)

Calories: 320kcalCarbohydrates: 50gProtein: 13gFat: 9g

Notes

Overnight oats keep in the fridge for up to 4 days, making them perfect for meal prep.
You can vary the toppings with bananas, mango, or nut butter.
For a vegan option, use plant-based milk and dairy-free yogurt.

Tried this recipe?

Let us know how it was!
Scroll to Top